our products

1. Fox nuts

Foxnuts, also known as “makhana” or “lotus seeds,” are edible seeds derived from the lotus flower. These small, round seeds are native to Asia, particularly India, and are popular in various cuisines, especially in Eastern countries like China and Japan. With a crunchy texture and a mild, nutty flavor, foxnuts are often roasted or fried and seasoned with spices for a savory snack. They are also used in sweets and desserts for their unique taste and texture. Nutritionally, foxnuts are low in calories, high in fiber, and contain essential minerals like magnesium, potassium, and phosphorus, making them a healthy snack option.
We offer premium-grade fox nuts sourced from trusted suppliers. Ranging from 5,5+,6,6+, sizes ranging from 12-28MM.These crunchy, delicious, and nutrient-rich snacks are a favorite among health-conscious consumers.

2. cashew nuts

Cashew nuts, prized for their creamy texture and buttery flavor, are seeds produced by the cashew tree, native to Brazil. Widely consumed worldwide, cashews are a versatile ingredient used in both sweet and savory dishes. They can be enjoyed roasted, salted, or incorporated into various recipes, including curries, salads, and desserts. Rich in healthy fats, protein, vitamins, and minerals like copper and magnesium, cashews offer numerous health benefits, such as supporting heart health and aiding in weight management. However, they should be consumed in moderation due to their high calorie content. Overall, cashew nuts are a delicious and nutritious addition to any diet.
Our cashew nuts are carefully selected for their size, flavor, and freshness. Ranging from W180,W240,W320 .We take pride in offering cashews that meet the highest quality standards and satisfy the diverse tastes of our clients.

3. rice

Indian rice, deeply ingrained in the country’s culinary heritage, encompasses a diverse range of varieties, each with its unique flavor, texture, and aroma. Basmati rice, renowned for its long grains and delicate fragrance, is a favorite for biryanis and pilafs. Jasmine rice, with its subtle floral aroma, complements curries and stir-fries. Sona Masuri and Ponni rice are popular choices for everyday meals, known for their soft texture and ability to absorb flavors. Indian rice cultivation dates back thousands of years, evolving alongside the rich tapestry of Indian cuisine. Versatile and nutritious, Indian rice remains a cornerstone of traditional dishes and modern culinary innovation.
We provide only 1121 long grain basmati rice.Our rice is sourced from reliable farmers who adhere to sustainable farming practices.